Homemade Vegan Granola: The Perfect Snack to Fuel Your Day!

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 Are you ready for a crunchy, nutty, and slightly sweet granola that’s perfect for breakfast, a snack, or even dessert? This vegan granola recipe is packed with healthy seeds, nuts, and oats, all roasted to perfection with a touch of cinnamon and natural sweeteners. With the addition of cranberries, every bite has a chewy burst of flavor that’ll keep you coming back for more! This granola is highly customizable, so feel free to swap out any of the seeds, nuts, or dried fruits to your liking! 


Enjoy this crunchy, flavorful vegan granola in a bowl with plant-based milk, over a smoothie, or just by the handful! Let's go......


**Ingredients:**

- 2 cups rolled oats  
- ½ cup sliced almonds  
- ¼ cup pumpkin seeds  
- ¼ cup pepitas  
- ¼ cup sunflower seeds  
- ¼ cup walnuts, chopped  
- ¼ cup coconut flakes  
- 2 tbsp cinnamon  
- ¼ cup agave syrup  
- ¼ cup maple syrup  
- ½ cup dried cranberries  

**Instructions:**

1. **Preheat the oven** to 325°F (160°C) and line a baking sheet with parchment paper.


2. **Mix the dry ingredients**: In a large bowl, combine rolled oats, almonds, pumpkin seeds, pepitas, sunflower seeds, walnuts, coconut flakes, and cinnamon.


3. **Add the sweeteners**: Drizzle the agave and maple syrup over the mixture, stirring until all the ingredients are evenly coated.


4. **Bake**: Spread the granola evenly on the prepared baking sheet. Bake for 20–25 minutes, stirring halfway through, until golden brown and crispy.


5. **Add the cranberries**: Once the granola has baked, remove it from the oven and stir in the dried cranberries while it’s still warm.


6. **Cool and store**: Allow the granola to cool completely before transferring it to an airtight container.

**Health Benefits:**

 
- **Oats** are high in fiber and promote heart health and digestive wellness.


- **Nuts and seeds** like almonds, walnuts, pumpkin seeds, and sunflower seeds provide healthy fats, protein, and essential vitamins and minerals.

- **Cranberries** add antioxidants, which are great for supporting the immune system and reducing inflammation.


- **Maple syrup and agave** offer a natural sweetness without processed sugars.

Enjoy!!!😋




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