Wandra the Wanderlust Vegan Chic

    Are you ready to embark on a flavor-packed journey that's both wholesome and irresistibly delicious? Get ready to tantalize your taste buds with these baked vegan zucchini chips! The crispy exterior and tender interior of each bite are a celebration of the humble zucchini.😋 Whether you're snacking solo or sharing with friends, these zesty bites are sure to bring smiles. So, roll up your sleeves, preheat that oven, and let's make snacking a dance-worthy event!💃 These bites are delicate and light, but pack on tons of flavor. Beyond the deliciousness, zucchini is not only a versatile and delicious vegetable but also offers a range of health benefits. Let's explore some key reasons why incorporating zucchini into your diet can contribute to your overall well-being: 1. **Low in Calories and High in Nutrients:**    - Zucchini is incredibly low in calories, making it an excellent choice for those looking to manage their weight. Despite being low in calories, it's ric

 In a rush? Who doesn't have time for a delightfully smooth yogurt parfait in the morning, noon, or night! Lol! Let's go back to the basics!  Embark on a journey of plant-based indulgence where the simplicity of ingredients meets the rich creaminess of yogurt. Today, we're not only crafting a delicious vegan bliss but also celebrating the myriad health benefits that come with this versatile dairy-free delight. Get ready for a wholesome treat that's easy, nutritious, and perfect any time of the day.                                                                                                    (**Prep Time:**)    Less than 5 minutes! Yes, you read that right. A delightful and health-conscious treat without the fuss.😉 **Ingredients:** *For the Yogurt Parfait:* - 1 cup of plant based yogurt. (whatever brand you prefer)  (I used unflavored coconut yogurt) - 1 cup granola (choose your favorite, preferably low in added sugars) - 1 cup mixed berries (strawberries, blueberr

Welcome to a culinary adventure that celebrates the magic of triangles – my Vegan Crispy Baked Triangle BBQ Tofu! Paired with a perfectly baked sweet potato and oven-roasted broccoli, this plant-based feast is a symphony of flavors and textures that will leave you craving more. So the star of this recipe is of course, triangle tofu! As a tofu enthusiast, I've found that triangle tofu offers a unique twist. Its shape provides more surface area for the marinade, sauce and coating, resulting in a perfect crispy texture that I adore. The triangle shape not only enhances the eating experience but also makes the dish visually appealing. In my opinion, the tofu tastes even better when cut into triangles! I don't know!!!??? It's magical!😋 So in general, I love serving these with rice or other roasted veggies. Of course, feel free to cook whatever sides you choose to accompany these delightful baked tofu triangles. So let's embark on a culinary journey with this Vegan Cr

 Are you ready to embark on a flavor-packed journey with a plant-based twist? This Vegan Sticky Cauliflower is a delightful combination of crispy, oven-baked cauliflower bites smothered in a sweet and tangy sauce. Get ready to elevate your appetizer game with this easy-to-make and utterly delicious dish. This Vegan Sticky Cauliflower recipe is not just a feast for your taste buds but also a visual delight. Perfect for gatherings or as a flavorful snack, this dish proves that plant-based eating can be both delicious and exciting. Get ready to enjoy every sticky, crispy bite!😋 Let's dive in..........                                       (**Cook Time:** Approximately 25-30 minutes for the cauliflower, and 5-7 minutes for the sauce**.) **Ingredients:** *For the Sticky Cauliflower:* - 1 large cauliflower, cut into florets - 1 cup all-purpose flour - 1 cup unsweetened almond milk (or any plant-based milk) - 1 cup breadcrumbs - 1 teaspoon garlic powder - 1 teaspoon onion powder